Kanom Kluay (Dessert banana) recipe

Kanom Kluay (Dessert Banana)

Ingredients : Ripe cultivated banana 2 Cup. ,Cream of coconut milk 1 Cup. ,Brown sugar 1/2 Cup.,Cassava flour 1/4 Cup.,Rice flour 1 Cup. ,Salt 1 taespoon. ,Coconut grater 1 Cup.




Method :
1. Mix cream of coconut milk ,cassava flour, rice flour together. Filled brown sugar and salt. After that put all ingredients into shaker juice. After that, to foment.
2. Banana peel.Banana split meat into small pieces. Then measure the spin put flesh banana juice Homogeneously blended and put dip cup.
3. Sprinkle with coconut scraping mash with salt.
4. Approximately 20-30 minutes to steam.